8th International Conference Agriculture and Food

TOPICS

Agriculture

• Organic agriculture
• Agricultural biotechnology
• Livestock, dairy farming and small ruminants
• Veterinary and feeding system
• Poultry farming
• Aquaculture and fisheries
• Field crops
• Floriculture
• Fruits and citrus
• Greenhouses and horticulture
• Agricultural buildings
• Agricultural machinery
• Fertilisers and chemicals
• Irrigation and water management
• Plants, seeds and propagation materials
• Plant protection and fertilization
• Post harvest treatment

Food

• Technology and raw materials for food production
• Biotechnology and nutraceutical technologies
• Nanotechnologies in food and agriculture
• Green technologies in food production
• Food processing machines
• Food preparation
• Food packaging
• Food safety and food security
• Quality control of raw materials
• Food inspection systems
• International certifications
• Nutrition and dietary problems
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Agricultural and food policy

• Precise agriculture
• Intensive growing methods
• Renewable energy in agriculture
• Information and communication technology
• Import and export of food and agricultural products
• Interaction between agricultural production and retailing
• Logistics of agricultural production
• Rural development
• Employment in agriculture
• Agro industry start–ups
• Turnkey, joint projects and know–how
• Financing credits and agricultural subsidies
• EU legislation on agriculture
• The partnership between Europe and farmers
• EU grants, tenders
• International training and cooperation