8th International Conference on Food Safety, Quality and Policy

Theme: To address the issues related to food safety, quality and resolving them.

Food Quality Conference will be focusing on increasing challenges and complexity posed by diverse aspects of Food Quality, ranging from international and local/regional issues in Food Safety and Food Hygiene to Food Biotechnology, and to the application of Molecular Approaches in all aspects of modern Food Quality. This conference also focuses on a wide variety of current research on microbes that have both beneficial and deleterious effects on the safety and quality of foods, and are thus a concern of public health.