Adjusting your Compliance Program to Meet new FDA Requirements

This webinar will help you understand the new FDA requirements related to the FDA Food Safety Modernization Act (FSMA). You will learn how companies must change their compliance programs in order to meet these new requirements.

Why Should You Attend:

The FDA Food Safety Modernization Act (FSMA) grants sweeping new powers to the FDA that must be addressed in your company’s compliance program. This act provides the most dramatic changes to food safety regulations affecting food producers and manufacturer in over 70 years. FDA now had a legislative mandate to require comprehensive, science-based preventive controls across the food supply.

Areas Covered in the Seminar:

• Overview of the Food Safety and Modernization Act.
• A Framework to Address Compliance.
• Hazard Analysis and Critical Control Points (HACCP).
• The Farm-to-Table Chain.
• Accredited Third Party Certification.
• Documentation and Audit Readiness.
• Monitoring Changes to the Business Context.

Who Will Benefit:

• Internal Auditors
• Quality Assurance Managers
• Operations Managers
• Compliance Professionals
• Risk Management
• Attorneys and Legal Staff