Kitchen Porter (937617TD)

The University of Southampton Catering Services have a vacancy for a Kitchen Porter on a 52 week contract, 36 hours a week, 5 out of 7.

You will be required to have good knowledge of COSHH, Manual Handling and have a high standard of hygiene and cleanliness.

You will be responsible for storing of goods and recording documents in line with our Food Safety Policy

We have excellent terms of employment including pension scheme.

Application procedure:

You should submit your completed online application form at www.jobs.soton.ac.uk. The application deadline will be midnight on the closing date stated above. If you need any assistance, please call Charlene Tyson (Recruitment Team) on +44 (0) 23 8059 6803. Please quote reference 937617TD on all correspondence.

Closing Date: 29 Nov 2017
Post Type: Community & Operational