The University Hospitality Department provides catering to students, staff and external customers throughout the academic year and during the summer months. There are numerous outlets run by the Hospitality Department offering a range of food and drink options.
You can find out more about our outlets here: http://www.bath.ac.uk/campaigns/where-to-eat-on-campus/
As a General Porter you will be responsible for delivering and receiving stock, setting up tables and furniture, maintaining excellent hygiene standards, operating dishwashers and carrying out daily cleaning of kitchen equipment, cutlery and crockery.
Successful candidates should work well within a team and ideally have experience of working in a kitchen porter/general porter role. You will be experienced in providing outstanding customer service and previous experience of using email and finance/stock computer software would be an advantage.
We have various opportunities available:
36.5 hours per week (term-time only)
20 hours per week
17 hours per week (weekend only)
Here's just some of the benefits of working with us:
A competitive rate of payA generous pension schemeUp to 25 days annual leave per year, 8 bank holidays and five extra discretionary daysA 36.5 hour week and no split shiftsWe close over the Christmas break but you’re still paid for this time offRegular awards for shining stars, from £20 Love2Shop vouchers up to annual awards of £750A commitment to the wellbeing of our teams, with mindfulness sessions, fitness boot camps and free health checksGreat staff social eventsA staff suggestion scheme, with the chance to share your ideas and earn a £20 voucherThe chance to develop, with many training courses and job shadowing opportunitiesUp to 20 hours a year personal development time for fitness classes, training, volunteering and charity workTax and national insurance savings through salary exchange schemes on nursery care and childcare vouchers.
Closing Date: 22 Oct 2018
Type: Operations & Facilities Support
