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Institution: University of Brighton
Royaume-Uni
Retrouvé: : 2018-10-24 Expiré
Description :

Bring your strong communication, teamwork and customer care skills to work and thrive within our innovative food outlets whilst enhancing the student experience.

You will be responsible for carrying outgeneral kitchen and front-of-house duties, including food preparation where youcan use your creative skills and flair, as well as operating cash registers inline with departmental policy. The ability and aptitude to work in a busy customer facing role is essential, as is the ability to communicate well with customers in order to provide a high-quality service. 

Previous experience in a similar role and cash handling experience is also essential. In addition, a current Food Hygiene Certificate is desirable.

Hours of attendance are 7:30 to 3:30 on Monday, 8:00 to 4:00 pm Tuesday to Thursday and 8:00 to 3:30 on Friday.

Closing Date: 06 Nov 2018
Category: Administrative/Clerical/Technical

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