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Food Antioxidants and Functional Ingredients - Shelf Life Extension, Nutrition and Health
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Topic : Saúde e Medicina; Food Safety
Saúde e Medicina; Keywords: Food Safety, Health, Nutrition
Description :
The main theme of this international conference is of understanding antioxidants in terms of food processing, nutrition and health, NPD and impacts on shelf life: the challenges and strategies for a new generation of antioxidant phytochemicals.
Society of Chemical Industry organises its event entitled Food Antioxidants and Functional Ingredients - Shelf Life Extension, Nutrition and Health to be held from 07 março 2018 to 07 março 2018 in London, Reino Unido. It covers various areas of Saúde e Medicina including Food Safety. For more information, visit the website of the conference or contact the organizer.
Related sections :
Conferences and seminars in Reino UnidoConferences and seminars in Reino Unido in 2018
Conferences and seminars in Saúde e Medicina
Conferences and seminars in Saúde e Medicina in 2018
Conferences and seminars in Saúde e Medicina in Reino Unido
Conferences and seminars in Saúde e Medicina in Reino Unido in 2018
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