PhD position: The water footprint of European food: Towards water-efficient and resilient food production and consumption patterns
ShareInstitution: University of Twente
Países Baixos
Retrieved : 2025-11-08
Description :
Agriculture is responsible for more than 90% of global freshwater consumption and the main driver of overexploitation of finite and vulnerable freshwater resources in many parts of the world. With the demand for food growing, geopolitical dynamics affecting food trade patterns, and climate change i…
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