Working within a busy "Call order" Campus Bar at the University of Nottingham, you will prepare and cook a wide variety of products to a high standard. Candidates will also be required to complete Food Safety documentation, clean equipment and provide ideas for product improvement.
Candidates should be qualified to NVQ 2 in food preparation or equivalent or have some experience of working in a similar busy role and environment. Candidates should also be able to demonstrate good cooking skills.
Hours of work are 25 per week worked mainly Monday to Friday between 10.30am and 3.30pm for 30.6 weeks per year. Flexibility to work occasional weekends will be required.
Informal enquiries may be addressed to David Butler, email dave.butler@nottingham.ac.uk. Please note that applications sent directly to this email address will not be accepted.
Closing Date: 04 Dec 2017
Category: Operations and Facilities
